Shrink in the Kitchen

Why Talk about Food When There’s a War on OR The Gourmet’s Guide to Berlin, circa 1941…Scott Haas Analyzes The Bunker Mentality

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Entries from January 2011

New Dietary Guidelines Released Today

January 31st, 2011 · No Comments · Commentary

The U.S. today released new nutrition guidelines today.  Bad news for people who have other people cook most meals for them in cafeterias, nursing homes, through take-out, from prepared deli items in the supermarket, from fancy food in gourmet shops, …

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A Review: Sakanaya!

January 30th, 2011 · No Comments · Commentary

Imagine my surprise on Sunday, less than 24 hours after returning to Earth, to discover: Sakanaya.  Located on a small side street in Allston.  Being in this fish store, which opened only a week prior, was like being back …

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The Shuttle Lands on Planet Japan

January 29th, 2011 · No Comments · Commentary

Nick to Nam.

After breakfast in the room, the city below not yet aglow, we cabbed the short 710 Yen to Tokyo Eke and N boarded the train to Narita.  I thought of course of other fathers and sons parting …

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Day Six on Planet Japan: Dwindling Oxygen Supply

January 28th, 2011 · 1 Comment · Commentary

Early A.M. meeting with prominent boss who is pushing upscale ryokans followed by a spectacular lunch at Butagami: “The Pork Gang.”  If you know a better tonkatsu joint, tell me, I’m all ears.  Butagami, on this my third visit, was …

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